Archive for March, 2010

Dining Out (for less)

As today’s economy  becomes increasingly characterized by clipping coupons and “staycations,” people are finding it harder to justify a nice dinner out.  I’ve created a quick system that I call my ‘One in Four.’  If a restaurant passes one of these four tests, we can go.

1)      Is it listed on opentable.com?  This is a fantastic site that lists thousands of restaurants throughout United States, and abroad.  Once you locate your city, you search for restaurants alphabetically, by cuisine, or by neighborhood.  Pick a date & time, book it, and when you check in at the restaurant, you are awarded 100 points.  Sometimes restaurants award up to 1000 points for an odd seating date and time.  After 2000 points, you earn a $20 dining cheque for your next meal out.

2)      Can you get a gift certificate for it on restaurant.com? This site allows you to purchase $25 gift certificates for as little as $2 if you catch an 80% off sale.  Watch the restrictions and fine print but we’ve used a lot of these to discover new restaurants and enjoy past favorites. Read the rest of this entry

Be nice to me, I gave blood today

Now let’s begin with the fact that I am the biggest wuss when it comes to anything medical or dental. I get woozy when someone describes a cut, passed out when I was training to be a lifeguard because they talked about tourniquet use to stop limb bleeding and still request nitrous oxide to get my teeth cleaned. However, I do donate blood to the Red Cross every 56 days.

It all goes back to a bet I lost with a college student that I was working with a few years ago. She was organizing a Blood Drive and was trying to get volunteers. I went through my list of issues that I have with blood but she was not easily dissuaded.  She and I made a bet regarding some frivolous campus issue and if I won, she had to assist me with a huge project I had been putting off and if she won, I had to donate blood … and so I did. Read the rest of this entry