I know it’s cliche to link all things ‘grilling’ to the men but I’m happy to take a back seat in summer & let my husband take charge of dinner. Here’s a few things for grills / open fires that can keep it interesting…and me out of the kitchen!
Stainless Steel Branch Skewers – Shish kabobs are branching out with nine individual prongs, perfect for veggies, meat or marshmallows.
Rome’s Square Pie Iron (sandwich maker) – Simply place two pieces of buttered bread in the clam shell style compartment and stuff with preserves, cheese & meat, pie filling or whatever you want. Close the lid and toast.
Long Handle Salt & Pepper Shaker – Perfect for those hard to reach areas on the grill and a patented extra long finger grip handle keeps your hand away from the heat.
School Pride Mustard – This sweet and hot mustard can be used as a dip or on top of (almost) anything grilled & better yet, get your favorite NCAA team on the label.